Berwick Manor Hotel

STARTER FAN OF MELON WITH PARMA HAM ROSES, RASPBERRY COULIS (GF) (DF) ROSEMARY ROASTED PUMPKIN SOUP WITH A DASH OF CREAM AND GARLIC CROUTONS (GF) (DF) (V) PRAWN COCKTAIL, SMOKED SALMON IN CUCUMBER RINGS, MARIE ROSE SAUCE (GF) (DF) MAIN ROAST TURKEY, CHATEAUX POTATO, PIGS IN BLANKET, BRUSSEL SPROUTS, REDCURRANT JUS ROASTED POLLOCK SUPREME WITH SAUTÉED POTATO AND GREEN BEANS, FISH SAUCE (GF) PENNE ARABIATA WITH ROASTED VEGETABLES AND ROCKET IN A TANGY TOMATO SAUCE, PARMESAN CHEESE (V) DESSERT CHRISTMAS PUDDING WITH CINNAMON POACHED APRICOT BRANDY SAUCE CHOCOLATE CHEESE CAKE WITH MIXED BERRY COMPOTE AND COULIS FRUIT SALAD (GF) (DF) COFFEE/ TEA / MINI MINCE PIES WE WILL REQUIRE A £20.00 PP NON-REFUNDABLE DEPOSIT ON BOOKING, REMANDED OF BALANCE WILL BE REQUIRE BY MONDAY 5TH NOVEMBER 2018. JUST TO MAKE YOU AWARE SOME TABLES WILL BE SEATED IN OUR HEATED MARQUEE. ARRIVAL WILL BE 7PM SIT DOWN FOR 7.30PM, YOU WILL RECEIVE A WELCOME COCKTAIL ON ARRIVAL A PARTY PACKAGE AT YOUR TABLE AND DANCE THE NIGHT AWAY WITH OUR RESIDENT D.J. ALL INCLUDED IN THE PRICE. THE PARTY NIGHTS FINISH AT MIDNIGHT. CHRISTMAS PARTY THE BERWICK 3 COURSES £34.95 PER PERSON

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